Tomato burns the practice of bean curd, how to do delicious
Cookbook origin
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Deft hand is fine the taste that makes bean curd and tomato is original so match give birth to the little taste that take to also be developed very reach the designated position

With makings 

Young soya bean
Bean curd

Tomato burns the practice of bean curd 

  1. First tomato of bean curd, ox cuts fourth to use

  2. Add little Yu oil, again bean curd cuts Ding Ru Zuo to fry one Zuo anxious Zuo

  3. Like that after tomato cuts fourth after to enter Zuo in, join of of water of little Yu of Zuo oily Ning to close to moisture male.

2020-02-14 JP