The practice that cake of lotus leaf steamed bread places, how to do delicious
Lardy those who added dough and finished product is lubricant spend and glossiness, more exquisite, soft. Should knead namely additionally reach the designated position, gimmick was opposite and need not how long, a few minutes OK. Remember be being pushed with palmar root knead, call in, arrive for many times repeatedly underside is smooth and exquisite.

With makings 

Flour
200 grams
Water
105 grams
Yeasty
2 grams
Lardy
8 grams
Candy
10 grams

The practice that cake of lotus leaf steamed bread places 

  1. All material are put together knead dough, ferment double big hind again exhaust, knead smooth dough, need 3-5 probably minute.

    The practice move that cake of lotus leaf steamed bread places 1
  2. Cent becomes 6, knead respectively again smooth, underside binding off, plastic becomes a circle.

    The practice move that cake of lotus leaf steamed bread places 2
  3. Take, squash, roll is become elliptic.

    The practice move that cake of lotus leaf steamed bread places 3
  4. The surface brushs thin thin oil.

    The practice move that cake of lotus leaf steamed bread places 4
  5. 50% discount.

    The practice move that cake of lotus leaf steamed bread places 5
  6. Find a center.

    The practice move that cake of lotus leaf steamed bread places 6
  7. With clean wooden comb, if pursue such extrude decorative pattern, altogether 5.

    The practice move that cake of lotus leaf steamed bread places 7
  8. Pressing good look is such, the grain of decorative pattern wants clarity, because ferment in the process of evaporate,can let decorative pattern become shallow.

    The practice move that cake of lotus leaf steamed bread places 8
  9. Bottom receives one one or two, make the appearance of lotus leaf.

    The practice move that cake of lotus leaf steamed bread places 9
  10. Plastic.

    The practice move that cake of lotus leaf steamed bread places 10
  11. Look at pretty good still.

    The practice move that cake of lotus leaf steamed bread places 11
  12. The boiler on Wen Shui, ferment firing after 15 minutes, maintain medium baking temperature, after water leaves, 12 minutes involve fire, the reopen after minute builds stew 3-5.

    The practice move that cake of lotus leaf steamed bread places 12
  13. The lotus leaf with soft announce

    Steamed bread
    Cake clip has been done.

    The practice move that cake of lotus leaf steamed bread places 13
2020-02-14
www.goodfoodmethod.com@2001-2030 Email:fzz555@gmail.com JP